Vintage Asia, the signature Asian restaurant at JW Marriott Kolkata, introduces its latest culinary innovation, the Satori Garden, a new vegetarian menu that redefines mindful dining. This menu is inspired by the diverse flavours and rich traditions of the Far East, offering guests an exceptional experience that celebrates the essence of Asian vegetarian cuisine.
The Satori Garden menu features a selection of dishes that showcase the rich
flavours and diverse textures of Asian cuisine. Among the standout offerings
are the bold and flavorful Spicy Maki,
a modern twist on classic sushi; Broccoli
Nigimaki, with broccoli wrapped and infused with traditional seasonings;
and Corn and Avocado Tartar, a
refreshing starter. The Signature Nigiri
Platter showcases the precision and artistry of Vintage Asia’s chefs and
the Zaru Udon & Tempura Kashmiri
Morel, a fusion of Japanese comfort food and Indian ingredients.
The serene
ambience of Vintage Asia, enriched by Asian-inspired decor and impeccable
service, enhances the overall dining experience, making it an unmatched
destination for everyone in Kolkata.
Reservations for
the Satori Garden menu are now open.
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